Dum Chicken Biriyani.
Hello everybody, it's Drew, welcome to our recipe site. Today, we're going to make a special dish, dum chicken biriyani. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Dum Chicken Biriyani is one of the most well liked of current trending meals in the world. It's appreciated by millions every day. It's easy, it's quick, it tastes delicious. They're fine and they look fantastic. Dum Chicken Biriyani is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have dum chicken biriyani using 17 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Dum Chicken Biriyani:
- {Get 6 of Onions.
- {Take 1/2 cup of Tomato Puree.
- {Take 1/2 cup of Fresh Curd.
- {Prepare 4 tbsp of Ginger & garlic paste.
- {Take 1 tsp of Cumin powder.
- {Take 1 tsp of Coriander powder.
- {Prepare 2 of Green Chiles.
- {Get 1/2 tsp of red chilly powder.
- {Make ready 1/3 tsp of pepper powder.
- {Get 2 of boiled eggs.
- {Take 2 of Bay leaves.
- {Take 4 of cardamom.
- {Get 1/3 tsp of Turmeric powder.
- {Take 1 of salt to taste.
- {Prepare 3/4 kg of fresh Chicken . Big pieces.
- {Get 1 1/2 cup of Basmati Rice.
- {Take 1 pinch of saffron soaked in cold milk.
Instructions to make Dum Chicken Biriyani:
- Start with the preparation of the marinate..
- For the marinate mix the below items in a big bowl : Add the chicken , tomato puree , curd, Ginger & garlic paste, green chilly paste, cumin power, coriander powder, red chilly powder, peppers, 1 table spoon oil, some onions,turmeric powde, salt.
- Mix all the above ingredients properly and refregerate for 2 hours. ..
- heat the pressure cooker add oil and fry onions till golden brown.
- Add the marinated chicken. Allow the chicken to be cooked have covered in high flame..
- cook for around 10 - 15 mins till the oil gets separated. ...
- add rice, crushed cardamoms , saffron, water ( 1 n half cup ) . pressure cook the mixture till 2 whistles..
- Once done, you can garnish with caramelised onions and sliced boiled eggs. ...
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