Barbeque Beef (for sandwiches).
Hello everybody, hope you're having an incredible day today. Today, we're going to make a special dish, barbeque beef (for sandwiches). One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Barbeque Beef (for sandwiches) is one of the most popular of current trending foods on earth. It's simple, it is fast, it tastes delicious. It's appreciated by millions every day. Barbeque Beef (for sandwiches) is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook barbeque beef (for sandwiches) using 14 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Barbeque Beef (for sandwiches):
- {Take of In The Crockpot w/raw meat.
- {Make ready 3 lb of chuck roast.
- {Prepare 3 tbsp of McCormick's Grill mates mesquite flavor.
- {Get 2 1/2 tsp of Garlic chopped fine.
- {Make ready 1 of salt and pepper to taste.
- {Prepare of Barbecue Sauce ingredients.
- {Take 1 can of tomato paste (small can).
- {Make ready 1 cup of welch's grape jam.
- {Prepare 1/4 cup of water.
- {Make ready 1 tbsp of mustard.
- {Get 3 tbsp of dill pickle juice.
- {Prepare 2 tbsp of tabasco sauce.
- {Make ready 1 tsp of garlic powder.
- {Get 1 tsp of black pepper.
Instructions to make Barbeque Beef (for sandwiches):
- place chuck roast in crock pot and cover with water.
- add grill mate seasoning ,garlic ,salt and pepper.
- cover and cook on high for 5 to 6 hours.
- when Roast is done and falling apart drain water.. remove fat and replace in crockpot.
- Add the barbecue sauce ingredients stir well recover and cook on low for about an hour :).
- *note... if sauce gets too thick add water a tablespoon at a time.
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