How to Make Speedy Palak Chana

Palak Chana.

Palak Chana

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, palak chana. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Palak Chana is one of the most popular of current trending meals on earth. It's easy, it's fast, it tastes delicious. It's enjoyed by millions every day. Palak Chana is something which I've loved my whole life. They're nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have palak chana using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Palak Chana:

  1. {Prepare 2 cups of soaked and boiled white Chana.
  2. {Get 4 cups of Spinach puree.
  3. {Get 2 of chopped Onion.
  4. {Take 2 of chopped Tomatoes.
  5. {Take 1 tbsp of Ginger chopped.
  6. {Take 2 tsp of Garlic chopped.
  7. {Prepare as per taste of Salt.
  8. {Take 1/4 tsp of Cumin seeds.
  9. {Get 1/4 tsp of Red Chilli.
  10. {Make ready 1 tsp of Chana masala.

Steps to make Palak Chana:

  1. Soak the chana overnight and then boil them in a pressure cooker with the required amount of water..
  2. Wash and Blanch the spinach and then blend it to form puree..
  3. Heat oil in a pan. Add chopped ginger and garlic. Cook it raw fragrance goes away..
  4. Add chopped onions, green chilli, cook it and then add chopped tomatoes to it. Cook the tadka and add chana and palak puree to it..
  5. Mix well and cover it and cook for 10 minutes on a medium to slow flame..
  6. Palak Chana is ready to serve..

So that's going to wrap it up for this exceptional food palak chana recipe. Thank you very much for your time. I'm sure you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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