Onion Chaat Puri.
Hey everyone, hope you are having an amazing day today. Today, we're going to make a distinctive dish, onion chaat puri. One of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.
Onion Chaat Puri is one of the most favored of current trending foods in the world. It's easy, it's fast, it tastes yummy. It's appreciated by millions daily. Onion Chaat Puri is something that I've loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook onion chaat puri using 19 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Onion Chaat Puri:
- {Prepare of Ingredients.
- {Make ready 10-15 of Pani puri balls(handmade/readymade).
- {Take 5 tbsp of Mint coriander chutneygreen chutney.
- {Get 6 tbsp of Tamarind jaggery chutney.
- {Prepare 1 tsp of cumin/jeera powder.
- {Make ready 1/2 tsp of salt.
- {Prepare 100 gm of Sev.
- {Prepare 1/2 of lemon.
- {Prepare 100 gm of Thick sweet Yoghurt.
- {Make ready 1/4 cup of Coarinder leaves.
- {Get 1 cup of Boiled potato.
- {Make ready 1 of big Chopped onion.
- {Make ready 2-3 of Green chilli chopped.
- {Take of For Spice mixtures.
- {Get 1 tbsp of coriander seeds.
- {Prepare 1 tbsp of jeera/cumin seeds.
- {Make ready 7-8 of Kashmiri red chilli.
- {Get 1/2 tsp of black salt.
- {Take 1/2 tsp of Chat masala.
Instructions to make Onion Chaat Puri:
- Roast all the spice mixtures and grind it to make a thick spice powder. Now, add potatoes, onions, green chillies, and 1 tsp spice mixture...keep it aside for filling the balls..
- For mint coriander chutney, take mint, coriander leaves, green chilies, lemon juice, salt to a mixer jar and grind it to make a fine paste(lumpsy)..
- For tamarind jaggery chutney, mix tamarind paste and jaggery in a saucepan...add 1 tbsp spice mixture...cook it at med flame for 5_8 minute...after then transfer it to a serving bowl.Now, take pani puri balls one by one, break it from up and place it on a plate in a round manner..
- Fill the potatoes stuffing in all the balls. Using deep spoon, pour yoghurt all over the balls. The green chutney and tamarind chutney one by one Now, sprinkle spice mixture all over acc to your taste..
- Repeat the step 7,8,9 againGarnish with Sev, coriander leavesFor more fine taste, add lemon juice to give it a finaltouch.Dahi-puri Chat in bihari eshtyle is Ready to serve.enjoy.
So that is going to wrap this up for this special food onion chaat puri recipe. Thanks so much for reading. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!