Vegetable Spring Rolls (with homemade wrapper).
Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, vegetable spring rolls (with homemade wrapper). One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Vegetable Spring Rolls (with homemade wrapper) is one of the most favored of recent trending foods in the world. It's simple, it is quick, it tastes delicious. It is appreciated by millions daily. Vegetable Spring Rolls (with homemade wrapper) is something which I've loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook vegetable spring rolls (with homemade wrapper) using 20 ingredients and 14 steps. Here is how you cook that.
The ingredients needed to make Vegetable Spring Rolls (with homemade wrapper):
- {Make ready For of Spring Rolls Sheet-.
- {Make ready 3 cups of maida.
- {Get 3 tbsp of oil.
- {Prepare 1/2 of lemon.
- {Prepare 1/2 tsp of salt.
- {Prepare as needed of Warm water.
- {Make ready For of Stuffing-.
- {Make ready 2 of carrots, chopped.
- {Get 1 of capsicum chopped.
- {Prepare 2 cups of cabbage chopped.
- {Prepare 1 of onion chopped.
- {Take 1/2 cup of french beans.
- {Take 1 of potato.
- {Take as required of Ginger garlic paste.
- {Take 1/2 tsp of cumin seeds.
- {Take 2 tbsp of oil.
- {Prepare 1 tsp of chat massala.
- {Take 1 tsp of red chilli powder.
- {Prepare 1/2 tsp of turmeric powder.
- {Make ready As per taste of Salt.
Instructions to make Vegetable Spring Rolls (with homemade wrapper):
- In a large pan, heat oil add cumin seeds when the seeds begin to splutter add onion and gingergarlic paste saute it for 2 mins..
- Now add capsicum, carrot, potato, cabbage and french beans. Stir fry without losing the crunchiness of vegetables..
- Further, add red chilli powder, turmeric powder, chat massala and salt. Mix it well..
- Lastly, add coriander and mix everything well. Stuffing is ready..
- Spring Rolls Sheet : In a large bowl add maida, lemon juice, oil and salt mix everything well. Add 4tbsp water and begin to form a dough ball adding more water as needed. Cover and rest for 15 minutes..
- After 15 minutes, knead the dough for another 3-4 mins. Make small balls from the dough. Roll it very thin..
- Now heat the griddle place the spring roll sheet and cook on one side. No need to flip and cook the other side. Prepare all spring roll sheets this way..
- Place the spring roll wrapper in plate with cooked side facing you and cover it with wet cloth..
- Now take a prepared wrapper and place a tbsp of prepared veg stuffing..
- Rub a tsp of maida paste around the edge. Maida helps to seal the roll..
- Now roll and fold the sides making sure the roll is sealed tight..
- Deep fry in hot oil, keeping the flame low..
- Stir occasionally until the roll turns golden brown and crisp. Drain off removing excess oil..
- Finally enjoy veg spring roll with chilli sauce..
So that's going to wrap it up with this exceptional food vegetable spring rolls (with homemade wrapper) recipe. Thanks so much for your time. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!