Fried cabbage and ugali.
Hello everybody, it's John, welcome to my recipe site. Today, we're going to make a distinctive dish, fried cabbage and ugali. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Fried cabbage and ugali is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It's simple, it's quick, it tastes yummy. Fried cabbage and ugali is something that I have loved my whole life. They're fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook fried cabbage and ugali using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Fried cabbage and ugali:
- {Take 1 half of part of a full cabbage chopped into smaller pieces.
- {Prepare 3 tablespoons of cooking oil.
- {Make ready 1 pinch of salt.
- {Prepare 2 of large tomatoes.
- {Get 1 of large onion.
- {Get 1 of royce cube.
Steps to make Fried cabbage and ugali:
- Place sufuria on a medium heat then add oil..
- Add sliced onions and heat until they are a little brown then add chopped tomatoes..
- Cover the sufuria for 3 minutes to allow them to tender.
- Add chopped cabbage and stir to mix..
- Add I/4cup of water and cover it again for 5mins..
- Remove them from the heat then serve while its still hot with ugali.
So that is going to wrap it up for this exceptional food fried cabbage and ugali recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!