Triple Apple Pie.
Hey everyone, it's John, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, triple apple pie. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Triple Apple Pie is one of the most well liked of current trending foods in the world. It is easy, it's fast, it tastes yummy. It's enjoyed by millions daily. They're fine and they look fantastic. Triple Apple Pie is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have triple apple pie using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Triple Apple Pie:
- {Prepare of large bag Apple Purée (1 kilo?).
- {Make ready of Red Apples.
- {Prepare of Green Apples.
- {Take of Puff Pastry.
- {Make ready of eggs.
- {Make ready of Butter to grease tins with.
- {Get of Flour for rolling out!.
- {Prepare of This made 2 large and 2 small pies.
Instructions to make Triple Apple Pie:
- Flour a large board, then roll out pastry very thin. Grease tins with the butter. Cut pastry to fit and trim edges..
- Whisk the 2 eggs in a cup with a fork, and brush over the pastry.
- Tip Apple Purée into the tins to about 3/4 deep. Wash, core then slice the apples thinly and arrange on top.
- Brush more whisked egg over the top of the slices of Apple. Bake in medium hot over for about 20 minutes until the pastry is golden brown..
- Can be eaten hot or cold, with custard, or cream, or on its own! Enjoy! Please share a photo if you try this!.
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