Quick Rajma.
Hello everybody, it's Louise, welcome to my recipe page. Today, we're going to make a special dish, quick rajma. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
Quick Rajma is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Quick Rajma is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have quick rajma using 16 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Quick Rajma:
- {Get 2 of big onion diced.
- {Take 6 of tomatoes diced.
- {Make ready 1 piece of ginger estimated.
- {Prepare 3 cloves of garlic.
- {Get 1 tablespoon of kasoori methi.
- {Get 1 tablespoon of kitchen king.
- {Take 1 tablespoon of rajma masala.
- {Get of Approximately 2 tablespoon salt.
- {Prepare 1 tablespoon of turmeric.
- {Prepare 1 tablespoon of red chilli powder.
- {Prepare 1 tablespoon of coriander powder.
- {Prepare 1 tablespoon of cumin powder.
- {Take 1 tablespoon of cumin seeds.
- {Take leaves of Few curry patta.
- {Get leaves of Few holy BASIL.
- {Make ready 1 cup of full boiled rajma.
Steps to make Quick Rajma:
- First blend all these=onion+ginger+garlic.make a smooth paste and strain extra water from it.
- Now blend tomatoes.
- Now in a heavy base pan first put only paste of onion.
- Cover it on high flame and soak quickly whole water.now in other small pan dry roast all spices and let it keep.
- Now in same pan put some oil and roast cumin seeds.
- Add it to onion mixture and let cook on high flame constantly.
- When it looks golden add tomatoes paste and dry roast spices together.
- Now stay on high flame and stir constantly.
- When it start leaving oil just then curry is ready.
- Add boiled rajma any time and add estimated water to make thick gravy.
- Enjoy quick rajma.
So that's going to wrap it up with this exceptional food quick rajma recipe. Thank you very much for reading. I'm confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!