Farewell Parmesan Crusted Chicken w/light Basil, Tomato, Scampi Cream Sauce.
Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, farewell parmesan crusted chicken w/light basil, tomato, scampi cream sauce. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Farewell Parmesan Crusted Chicken w/light Basil, Tomato, Scampi Cream Sauce is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Farewell Parmesan Crusted Chicken w/light Basil, Tomato, Scampi Cream Sauce is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook farewell parmesan crusted chicken w/light basil, tomato, scampi cream sauce using 21 ingredients and 19 steps. Here is how you cook that.
The ingredients needed to make Farewell Parmesan Crusted Chicken w/light Basil, Tomato, Scampi Cream Sauce:
- {Take of Sauce.
- {Prepare 1/2 cup of Butter.
- {Make ready 2 clove of Garlic sliced thinly.
- {Make ready 2 pinch of Fresh basil.
- {Make ready 2 tbsp of Cream cheese.
- {Make ready 1/4 cup of Lemon Juice.
- {Get 1 tsp of Pepper.
- {Prepare 1/2 cup of Diced fresh tomatoes.
- {Prepare 3 tbsp of Skim milk.
- {Take 1 tbsp of Olive Oil.
- {Make ready of Chicken.
- {Prepare 4 large of Chicken breast.
- {Take 3 of Eggs (beaten).
- {Take 1 pinch of Salt & Pepper.
- {Get 1/2 cup of Bread Crumbs.
- {Prepare 1/2 cup of Parmesan Cheese shredded.
- {Take 1 tbsp of Olive Oil.
- {Take 1/2 cup of Mozzarella cheese cube and chopped.
- {Take of Pasta.
- {Make ready 1 of Pasta (spaghetti or angel hair - yum).
- {Take 1 of bunch.
Instructions to make Farewell Parmesan Crusted Chicken w/light Basil, Tomato, Scampi Cream Sauce:
- Turn oven onto 400°F.
- Cut the chicken breast in half lengthwise.
- Put chicken in plastic ziplock bag.
- Beat chicken & pound chicken to flatten the breast.
- Lay chicken on plate and salt and pepper both sides.
- In a separate plastic ziplock bag, Put breadcrumbs & Parmesan shredded cheese.
- In bowl, beat eggs.
- Dip chicken in egg and then shake in bag of goodness, lay on plate to prepare for olive oil on stoce.
- Medium heat olive oil.
- 2min each side of chicken in olive oil to golden brown (locks in chicken juice) and crisps side.
- Place chicken (golden brown) into baking dish.
- Cover chicken with mozzarella cheese cubed / shredded and cover chicken under each other and on top (see photo).
- Place chicken in oven for 20min on 400.
- SAUCE:.
- Medium heat: melt butter, add garlic sliced thinly, add basil cut into thin slices, add lemon juice, add pepper --- let ingredients cook.
- After garlic is light brown, add olive oil, cream cheese and milk. Allow cream cheese to melt.
- Add tomatoes and stir.. Stir stir stir and now simmer to a light boil to thicken the sauce (via evaporation). Approx 10min of yummy goodness.
- Cook up the pasta with olive oil dash and salt.
- MEAL IS READY: place pasta on plate, drizzle with sauce, place chicken breast on top, drizzle with saucey goodness, and garnish with shredded Parmesan cheese and a basil leaf. Enjoy of our yumminess.
So that's going to wrap this up for this exceptional food farewell parmesan crusted chicken w/light basil, tomato, scampi cream sauce recipe. Thanks so much for reading. I'm confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!