Easy Savory Meatloaf.
Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, easy savory meatloaf. One of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.
Easy Savory Meatloaf is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Easy Savory Meatloaf is something which I have loved my entire life. They're fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook easy savory meatloaf using 14 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Easy Savory Meatloaf:
- {Prepare of ground beef.
- {Make ready of seasoned bread crumbs.
- {Prepare of egg.
- {Prepare of onion diced.
- {Take of bell pepper diced.
- {Take of carrot, peeled and diced.
- {Make ready of seasoned salt.
- {Prepare of pepper.
- {Get of garlic powder.
- {Get of onion powder.
- {Get of ketchup.
- {Prepare of barbecue sauce.
- {Take of butter.
- {Take of half and half milk.
Steps to make Easy Savory Meatloaf:
- Preheat oven to 350°F..
- Saute onion and bell pepper in butter just until browned lightly..
- In a large bowl combine sauted vegetables,diced carrots(use a food processor or cheese grater for finely diced carrots), egg,ground beef,half and half, bread crumbs and seasonings. mix ingredients together well..
- Line a rectangular baking pan with foil and spray foil with cooking spray(saves a ton of clean up later)..
- Shape the meat mixture into a ball and set in the middle of the pan. Press the meat out to desired shape and thickness, creating a large loaf. Do not add sauce yet..
- Bake in the oven at 350 for 40 minutes,uncovered..
- Combine ketchup and barbecue sauce in a bowl..
- Take the meatloaf out after 40 minutes, and pour sauce over meatloaf. Use a spoon to cover the loaf evenly..
- Place loaf back in the oven for another 20 minutes, uncovered..
- After taking the loaf out be sure to wait at least 15 minutes before you cut it so that it will not fall apart. This step is important to keep it together and juicy..
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So that is going to wrap this up with this special food easy savory meatloaf recipe. Thanks so much for reading. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!