Sweet Banana Spring Rolls.
Hello everybody, it is Louise, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, sweet banana spring rolls. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Sweet Banana Spring Rolls is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Sweet Banana Spring Rolls is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook sweet banana spring rolls using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Sweet Banana Spring Rolls:
- {Take 6 medium of ripe plantain bananas, cut in half lengthwise.
- {Prepare 12 of thin strips of ripe jackfruit.
- {Get 12 of sheets of spring roll wrappers.
- {Make ready 1 cup of brown sugar.
- {Take 2 cup of cooking oil.
Instructions to make Sweet Banana Spring Rolls:
- Separate the spring roll wrappers, arrange your plates in sequence: sliced banana, sugar, jackfruit..
- Lay the wrapper, dip the banana in sugar and put on one end( of the wrapper, lay a slice of jackfruit on top..
- Fold starting at the end of the wrapper with the filling, fold the 2 sides in, then roll up to the end. Seal the end with water..
- Heat oil in medium heat and fry the spring roll with the sealed end side down first (to keep it sealed) and cook for 5-10 minutes or until slightly browned and flip. Fry the other side, and once slightly browned, sprinkle sugar(1 tablespoon per roll) onto the oil to caramelize and glaze the fried roll. Cook until golden brown..
- Best served while hot topped with vanilla ice cream..
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