Halal Pao Bun (Xialongpao / Bakpao).
Hey everyone, it is Jim, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, halal pao bun (xialongpao / bakpao). One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Halal Pao Bun (Xialongpao / Bakpao) is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It's simple, it is fast, it tastes delicious. Halal Pao Bun (Xialongpao / Bakpao) is something which I've loved my entire life. They're nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have halal pao bun (xialongpao / bakpao) using 6 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Halal Pao Bun (Xialongpao / Bakpao):
- {Prepare 12 tsp of flour.
- {Make ready 1,5 tsp of yeast.
- {Take 1 tsp of sugar.
- {Prepare 1 pinch of salt.
- {Make ready 1 cup of milk or you can replace it with water.
- {Get 1/2 tsp of butter (i used salted butter insted of unsalted butter).
Steps to make Halal Pao Bun (Xialongpao / Bakpao):
- Mix yeast, sugar and 5 tbsp warm water, stir then set aside until bubble2 (yeast is actived).
- Mix flour, sugar, salt, milk and 1,5 tsp activated yeast then make dough until it's not sticky..
- Make small ball of dough.
- Cover dough with plastic wrap or clean. leave it for 30 minutes. After 30 minutes dough will be like in this picture.
- After 30 minutes, punch dough then fill it with chocolate or minced meat or etc then cover it again with wrap or clean. Then leave for 15 minutes.
- Steam pao in a steamer for 5 minutes.
- Serve it.
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