Quick Dinner.
Hey everyone, it's Jim, welcome to our recipe site. Today, we're going to prepare a distinctive dish, quick dinner. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.
Quick Dinner is one of the most popular of current trending foods on earth. It's appreciated by millions every day. It's easy, it's quick, it tastes yummy. They're fine and they look fantastic. Quick Dinner is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have quick dinner using 13 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Quick Dinner:
- {Make ready 500 g of beef mince meat.
- {Take 1 cup of frozen mixed vegetables.
- {Make ready 1 of onion.
- {Get 1 tsp of minced garlic and ginger.
- {Take 1/2 cube of beef stock.
- {Prepare 1/3 cup of tomato sauce.
- {Take 1 tsp of BBQ spice.
- {Take 1 tsp of steak n chop spice.
- {Get 1 tsp of rajah mild curry powder.
- {Get 1 tsp of paprika.
- {Prepare 2 tbs of brown onion powdered soup.
- {Prepare 1 tbs of Minestrone powdered soup.
- {Make ready 1 tbs of olive oil.
Instructions to make Quick Dinner:
- Chop your onion and pour them in the olive oil pot and start to fry with garlic and ginger..
- Crumble the beef stock, and add the spices also add the mince meat to cook..
- Microwave the frozen veggies for 4 minutes.
- After the mince is cooked then add the tomato sauce.
- Also add the cooked veggies..
- Prepare the soups in a cup mixing brown onion and Minestrone. Then pour the soup that will make the mince stew to thicken..
- My dinner is served with greens, butternut, carrots and delicious mince meat stew..
So that is going to wrap it up for this exceptional food quick dinner recipe. Thank you very much for your time. I'm confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!