Chocolate Corn Balls Belgian Truffle Corn Balls.
Hey everyone, hope you're having an amazing day today. Today, we're going to make a special dish, chocolate corn balls belgian truffle corn balls. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Chocolate Corn Balls Belgian Truffle Corn Balls is one of the most popular of current trending foods on earth. It's easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Chocolate Corn Balls Belgian Truffle Corn Balls is something that I've loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook chocolate corn balls belgian truffle corn balls using 4 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Chocolate Corn Balls Belgian Truffle Corn Balls:
- {Make ready 200 Grams of Belgian Cocoa Truffles.
- {Make ready 1 cup of corn flecks.
- {Take 10 Grams of butter.
- {Make ready 1 Tablespoon of fresh cream if required.
Steps to make Chocolate Corn Balls Belgian Truffle Corn Balls:
- Add cocoa truffles in ovenproof dish, microwave 30 seconds than add butter microwave 1 more minute,.
- Melted butter and chocolate mix them together,.
- If it too much thick then add 1 tablespoon or as required full fat fresh cream, mixed well..
- Crushed the corn flecks with hands and add in chocolate mixture.
- Mix gently, then put in fridge for 1 or 2 minutes to make it bit hard.
- Make balls and roll them in the crushed corn flecks.
- Serve in plate with some Belgian truffles..
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