Big Mac Sauce.
Hey everyone, it is Brad, welcome to our recipe page. Today, we're going to make a special dish, big mac sauce. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Big Mac Sauce is one of the most well liked of recent trending foods on earth. It's enjoyed by millions daily. It's easy, it is fast, it tastes delicious. Big Mac Sauce is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have big mac sauce using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Big Mac Sauce:
- {Prepare 1/2 cup of mayonnaise.
- {Take 1 Tablespoon of dill pickle relish.
- {Take 2 teaspoons of vinegar.
- {Prepare 1/2 teaspoon of paprika.
- {Take 1 teaspoon of garlic powder.
- {Prepare 1 teaspoon of onion powder.
- {Make ready 1 teaspoon of mustard powder.
- {Prepare 1/2 teaspoon of crushed mustard seeds.
- {Get 1/2 teaspoon of white pepper.
- {Take 1/2 teaspoon of sugar.
- {Make ready 1/2 teaspoon of salt.
Instructions to make Big Mac Sauce:
- In a small mixing bowl, use a small spatula to mix all the wet ingredients: mayo, dill relish, vinegar. Chopped dill pickles may be substituted for relish..
- Add in all the dry spices, sugar and salt. Yellow mustard and coarse brown mustard may be substituted for mustard powder and mustard seed..
- Please note: The ingredients list for commercially available Big Mac Special Sauce has a surprising amount of mustard on the label (and no ketchup whatsoever). Do NOT skip the mustard, otherwise your sauce will taste like a french dressing or thousand island dressing variant..
- Allow sauce to rest at least 30 minutes to properly meld and rehydrate the dry ingredients. Mix throughly again after resting. Store in refrigerator using a open mouth container like a jar or small tub..
So that's going to wrap it up for this special food big mac sauce recipe. Thank you very much for reading. I'm sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!