Mike's Peppered Beef Stew.
Hello everybody, it is Louise, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, mike's peppered beef stew. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Mike's Peppered Beef Stew is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it's quick, it tastes yummy. Mike's Peppered Beef Stew is something which I have loved my whole life. They're nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have mike's peppered beef stew using 30 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Mike's Peppered Beef Stew:
- {Prepare of ● For The Proteins.
- {Get 2 Pounds of Beef Rump Roast [to be boiled & shredded].
- {Take of ● For The Fluids.
- {Make ready 4 (15 oz) of Cans Beef Stock.
- {Take 2 tbsp of Kitchen Bouquet.
- {Take 1/3 Cup of Quality Red Wine.
- {Make ready 1 tbsp of Worstershire Sauce.
- {Prepare of ● For The Vegetables & Seasonings.
- {Prepare 1 of Medium Green Bell Pepper [deseeded - rough chop].
- {Make ready 1 of Medium Yellow Bell Pepper [deseeded - rough chop].
- {Take 1 of Medium Red Bell Pepper [deseeded - rough chop].
- {Prepare 1 of Medium Orange Bell Pepper [deseeded - rough chop].
- {Make ready 2 of EX LG Jalapeno Peppers [fine minced].
- {Take 1 tbsp of Fresh Ground Black Pepper.
- {Prepare 1/2 tbsp of Red Pepper Flakes.
- {Get 4 of EX LG Sweet Red Potatoes [large chop].
- {Prepare 2 of Sweet Onions [quartered].
- {Make ready 1 Cup of Baby Carrots [left whole].
- {Get 1 (15 oz) of Can Diced Italian Tomatoes.
- {Make ready 1 Cup of Celery With Leaves [rough chop].
- {Prepare 2 Cups of Mushrooms [your choice - thick sliced].
- {Prepare 1 Packet of McCormick Au Ju.
- {Get 1 Packet of McCormick Stew Seasoning.
- {Get 1/2 tsp of Dried Rosemary.
- {Get 1/2 tsp of Dried Thyme.
- {Prepare 1/2 tsp of Crushed Bay Leaves.
- {Take of ● For The Breads [as needed].
- {Make ready of Fresh French Bread [for dipping].
- {Make ready of ● For The Garish [as needed].
- {Get of Fresh Chopped Parsley.
Instructions to make Mike's Peppered Beef Stew:
- Rinse your roast, pat dry, trim any fats and chop all vegetables. Keep potatoes and mushrooms separate bowls..
- Boil your roast in beef broth and add seasonings for 8 hours in a slow cooker on high..
- Pull your roast, cool slightly and fine shred with forks..
- Chop your extra large red potatoes and place in a water filled bowl separately..
- Boil potatoes until slightly softened..
- Add all of your vegetables and simmer for 2 hours longer. Add your mushrooms 30 minutes prior to serving..
- .
- Serve with fresh crispy French bread. Garnish with fresh parsley. Enjoy!.
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