Aloo ka bun kebab. This recipe is for people who are more into spicy desi food. U can serve these kababs as appetizers, with Daal Chawal or even make Bun Kababs from them. For people who like their kababs crispier they can roll the kababs in bread crumbs after dippen them in eggs. well, to be honest, i am not a huge fan of kebab recipe. even though this recipe made with vegetable, without any meat addition. but i feel kebab furthermore, i would also like to highlight some of the tips, suggestions and variations to aloo ke kabab recipe. firstly, in this recipe, i have used the shallow fried.
Hamari mazedaar aloo bun kebab ki tarkeeb say! Flat even sized aloo k kebab recipe is then made out of this mixture and are then deep fried and served hot with either tomato ketchup or green chutney. Aloo k Kabab recipe in Urdu is easy to follow and prepare at home.
Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, aloo ka bun kebab. It is one of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
Aloo ka bun kebab is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it's fast, it tastes yummy. They're nice and they look wonderful. Aloo ka bun kebab is something that I have loved my whole life.
This recipe is for people who are more into spicy desi food. U can serve these kababs as appetizers, with Daal Chawal or even make Bun Kababs from them. For people who like their kababs crispier they can roll the kababs in bread crumbs after dippen them in eggs. well, to be honest, i am not a huge fan of kebab recipe. even though this recipe made with vegetable, without any meat addition. but i feel kebab furthermore, i would also like to highlight some of the tips, suggestions and variations to aloo ke kabab recipe. firstly, in this recipe, i have used the shallow fried.
To begin with this recipe, we have to first prepare a few components. You can cook aloo ka bun kebab using 20 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Aloo ka bun kebab:
- {Prepare 3 of boiled potatoes mashed.
- {Prepare Half of tsp salt.
- {Get Half of tsp red chili powder.
- {Make ready 1 tsp of chaat masala.
- {Take Half of tsp all spice.
- {Get of For tamarind chutney.
- {Prepare Half of cup tamarind pulp.
- {Get 2 tbsp of brown sugar.
- {Get Half of tsp red chili powder.
- {Take Half of tsp chaat masala.
- {Prepare Pinch of salt.
- {Prepare of Hari chutney.
- {Take 1 cups of yogurt.
- {Make ready Handful of coriander leaves.
- {Make ready Handful of mint leaves.
- {Make ready 1 of green chili.
- {Make ready Half of tsp cumin seeds.
- {Make ready Pinch of salt.
- {Get 2 of Buns.
- {Get 2 of lettuce leaves.
This dish can be served as a side line at lunch or dinner or even as a hi-tea snack. Khatharnak Aloo Ke Bun Kabab Recipe In Urdu Hindi Rkk. Unique Aloo Ke Gola Kabab Me Gosht Ka Zaiqa Len Amazing Gola Kabab Recipe I Potato Kabab Recipe. Aloo Kebab Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking.
Instructions to make Aloo ka bun kebab:
- In a bowl add mashed potatoes, add in all spices and mix well. Make kebab shape..
- For hari chutney: blend all the ingredients..
- For tamarind chutney: cook the tamarind juice with all seasonings till thick. Cool..
- Assembling: cut the bun in half. Place lettuce leaves then aloo ki kebab then hari chutney and tamarind chutney top with another piece of bun..
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The recipie is listed in Kebab aur Tikka. Find thousands of Urdu recipes online. Khatharnak Aloo ke Bun Kabab Recipe in Urdu Hindi - RKK. Desi Style Bun Kabab with Chutney Recipe - Aloo ka Bun Kabab - Cooking with YF. Bun kebab is a traditional Pakistani street food item originating from Karachi, where it is relished in nearly every corner of the city.
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