Easy Zucchini Lasagna.
Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, easy zucchini lasagna. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Easy Zucchini Lasagna is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It's simple, it's fast, it tastes yummy. Easy Zucchini Lasagna is something that I've loved my whole life. They're fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have easy zucchini lasagna using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Easy Zucchini Lasagna:
- {Take of extra lean ground beef.
- {Prepare of small onion, chopped.
- {Get of garlic cloves, minced.
- {Take of tomato paste.
- {Prepare of jar of fire roasted tomato sauce (or any kind).
- {Make ready of LARGE zucchini (or 2-3 small) medium-high sliced.
- {Prepare of ricotta cheese.
- {Make ready of mozzarella cheese,shredded.
- {Take of Italian seasoning.
- {Take of salt and pepper.
Steps to make Easy Zucchini Lasagna:
- Lightly spray a casserole dish, preheat oven to 400°F and set dish aside. Slice your zucchini and salt it so that it draws out the extra water. (Pat dry when you're ready to layer).
- In a pan, brown/cook the beef then add the onions and garlic and tomato paste. Cook 2-3 min..
- Add tomato sauce, Italian seasoning and salt and pepper to taste..
- In the casserole dish, lay a bit of the sauce on the bottom, then the zucchini, sauce again, dollops of ricotta, zucchini,sauce,ricotta. (repeat until you've used add your prepared ingredients).
- Top with shredded mozzarella and place in oven for 25-35 min until bubbly and yummy! Enjoy! ! 😉.
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