Roasted Pork With Chickpea Stew.
Hey everyone, it's Louise, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, roasted pork with chickpea stew. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Roasted Pork With Chickpea Stew is one of the most well liked of current trending meals in the world. It's easy, it's fast, it tastes delicious. It's enjoyed by millions daily. They are fine and they look fantastic. Roasted Pork With Chickpea Stew is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook roasted pork with chickpea stew using 12 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Roasted Pork With Chickpea Stew:
- {Prepare 1 of each cup of black bean, red bean and chickpea.
- {Make ready 1 tbsp of garlic and shallot mince.
- {Take 1 tsp of salt and black pepper.
- {Make ready 1 tbsp of chop fresh coriander leaf.
- {Make ready 1 of bay leaf.
- {Take 1 tsp of cumin and coriander powder and thyme.
- {Make ready 1 tsp of tobasco sauce.
- {Get 3 tbsp of honey.
- {Take 1 cup of water.
- {Prepare 2 of rice bowl cooked roasted pork.
- {Prepare 2 cup of tomato sauce.
- {Make ready 5 slice of ham.
Instructions to make Roasted Pork With Chickpea Stew:
- Little oil brown garlic and shallot till fragrant then add roasted pork.
- Put all ingredients into the cast iron pot and simmer for full 1 hours.
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