Step-by-Step Guide to Make Any-night-of-the-week Cottage Pie Cups

Cottage Pie Cups.

Cottage Pie Cups

Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, cottage pie cups. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Cottage Pie Cups is one of the most well liked of recent trending meals in the world. It's appreciated by millions every day. It is easy, it is quick, it tastes yummy. Cottage Pie Cups is something that I have loved my entire life. They're nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook cottage pie cups using 21 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Cottage Pie Cups:

  1. {Make ready 1 teaspoon of salt.
  2. {Get 1 tablespoon of distilled white vinegar.
  3. {Make ready 1 cup of ice water.
  4. {Take 1/2 cup of butter.
  5. {Make ready 1/2 cup of lard.
  6. {Get 3 cups of all purpose flour.
  7. {Get of Potatoes------------------.
  8. {Prepare 6 of medium potatoes.
  9. {Take 12 ounces of evaporated milk.
  10. {Take To taste of salt.
  11. {Take 2 of large egg yokes.
  12. {Take 1/2 stick of butter.
  13. {Make ready 1/2 cup of shredded mozzarella cheese.
  14. {Make ready of Beef mixture---------------------.
  15. {Get 2 pound of ground chuck.
  16. {Take 1 of large carrot grated.
  17. {Get 1 of medium onion grated.
  18. {Prepare 1 teaspoon of Worcestershire sauce.
  19. {Take To taste of kosher salt.
  20. {Prepare To taste of ground black pepper.
  21. {Make ready 1 tablespoon of tomato paste.

Instructions to make Cottage Pie Cups:

  1. Preheat oven 400 degrees Fahrenheit..
  2. Peel and dice the potatoes. Put in the water and boil till fork tender..
  3. Drain the potatoes put back into the pot add the milk, yokes, and butter mash and mix till creamy. Stir in the mozzarella cheese. Salt to taste. Let cool.
  4. To a skillet add the beef, carrots, onions, Worcestershire sauce, and spices. Brown the beef then drain. Add the tomato paste. Simmer 7 minutes..
  5. Simmering..
  6. Cut in the shortening and the butter until the mixture resembles coarse crumbs. Mix the water and vinegar together in a cup. Add the mixture to the crumbs. Mix together just until the dough is combined knead till easy to work with..
  7. Spray the muffin pan with nonstick spray. Add the pie crust to the muffin pan fill each hole..
  8. Add meat filling to the pie crust.
  9. Add potatoes to a ziploc bag. Cut the tip of one corner off..
  10. Squeeze the potatoes through the opening, or spoon it on..
  11. Add the muffin pan to the oven and bake 20-25 minutes till crust is done and Potatoes are browned a bit..
  12. Let rest 10 minutes. Serve, I hope you enjoy!!.

So that is going to wrap it up with this exceptional food cottage pie cups recipe. Thanks so much for your time. I am sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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