Garlic mayo baby potatoes in chimichurri.
Hello everybody, it is John, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, garlic mayo baby potatoes in chimichurri. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Garlic mayo baby potatoes in chimichurri is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It's easy, it's quick, it tastes delicious. Garlic mayo baby potatoes in chimichurri is something which I have loved my entire life. They're nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook garlic mayo baby potatoes in chimichurri using 4 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Garlic mayo baby potatoes in chimichurri:
- {Get 2 of garlic cloves.
- {Prepare 1 of baby potatoes.
- {Prepare 1 of dollop of mayonnaise.
- {Get 1 of bottle of chimichurri.
Instructions to make Garlic mayo baby potatoes in chimichurri:
- Boil baby potatoes to your desired level.
- Once boiled, put into a salad bowl / pot, and add a dollop of mayonnaise. Stir until all potatoes are marinated in mayo.
- Crush two garlic cloves in salt, add to the potatoes and mix again.
- Pour a tablespoon of the chimichurri sauce onto the potatoes, mix and allow to settle for two minutes.
- Enjoy a simple twist to baby potatoes.
So that's going to wrap this up for this exceptional food garlic mayo baby potatoes in chimichurri recipe. Thank you very much for reading. I am confident you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!