Step-by-Step Guide to Prepare Favorite Cabbage Rolls

Cabbage Rolls.

Cabbage Rolls

Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, cabbage rolls. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Cabbage Rolls is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is simple, it's fast, it tastes delicious. They are nice and they look fantastic. Cabbage Rolls is something which I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook cabbage rolls using 12 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Cabbage Rolls:

  1. {Get 1 of large Head Cabbage.
  2. {Get 1 can of Sauerkraut.
  3. {Get 2 c of Tomato Juice.
  4. {Make ready 1 1/2 c of Rice (Cooked per package).
  5. {Prepare 1 1/2 lbs of Ground Beef.
  6. {Prepare 1 of Egg.
  7. {Take 1 1/2 tsp of Salt.
  8. {Prepare 1/2 tsp of Pepper.
  9. {Make ready 1 of Onion (Chopped fine).
  10. {Take 1/3 c of Ketchup.
  11. {Get of Butter.
  12. {Take 2 Tbsp of Green Peppers (Chopped).

Instructions to make Cabbage Rolls:

  1. Cut out core of cabbage and parboil 5-10 minutes. (Definition: Parboiling or blanching is a cooking technique in which something is partially cooked in boiling water, but removed before it is cooked all the way through).
  2. Separate leaves and cut ridges off..
  3. Saute onions and green peppers in a little bit of butter..
  4. When cool add meat, rice, egg, ketchup, salt, and pepper..
  5. Place as much meat as needed for each cabbage leaf and roll up..
  6. Place 1/2 of sauerkraut on bottom of pan and place the cabbage rolls on top..
  7. Cover with the rest of the sauerkraut and pour tomato juice over. Add enough water to cover..
  8. Bring to boil and let simmer for 1 1/2 - 2 hours.

So that's going to wrap this up with this special food cabbage rolls recipe. Thank you very much for your time. I'm confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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