Galauti Kebabs.
Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, galauti kebabs. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.
Galauti Kebabs is one of the most popular of current trending meals on earth. It's appreciated by millions daily. It's simple, it is quick, it tastes delicious. Galauti Kebabs is something that I've loved my entire life. They're fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have galauti kebabs using 22 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Galauti Kebabs:
- {Take 1.5 Cups of Boiled Rajma.
- {Prepare 3 tbsp of Roasted Gram Flour.
- {Get 2 tbsp of Hung Curd.
- {Get 1 tbsp of cashewnut paste.
- {Make ready 2 of green chillies.
- {Make ready to taste of Salt.
- {Make ready as needed of Khus Roots.
- {Prepare 1/2 inch of Cinnamom stick.
- {Make ready 1 tsp of Fennel seeds.
- {Make ready 1-2 of Mace (Javitri).
- {Make ready 1/4 tsp of Carom seeds (ajwain).
- {Get 1 of Nutmeg.
- {Get 1 teaspoon of Coriander seeds.
- {Take 7-10 of Whole Black Peppercorn.
- {Make ready 1-2 of Cloves.
- {Make ready 1 of Black cardamom.
- {Get 2 of Green Cardamom.
- {Get 10 of Rose petals.
- {Prepare 1 of star anise.
- {Make ready 1 tsp of Cumin seed.
- {Make ready 2 of Bay leaves.
- {Make ready 2-3 of Whole red chillies.
Steps to make Galauti Kebabs:
- Broil all the spices or Dry roast all the spices carefully on a medium flame. Cool down and grind to a powder. This is called Galauti Kebab..
- In a mixing bowl take the paste of rajma or mash them..
- Add roasted gram flour to it..
- Add chopped green chillies, cashew paste, hung curd and chopped cilantro leaves..
- Add galauti masala and salt to it and mix it well..
- Grease your palm with drop of oil and start wrapping kebab mixture on skewer. Or Make Round shape kebabs.(Your choice or if not having skewers.).
- Heat a skillet with 2 -3 tbsp of oil and place skewers on it..
- Shallow fry on medium heat till done from all the sides. Galauti Kebabs are ready. Serve yummy, delicious, mouth melting kebabs with chutneys..
So that's going to wrap this up for this exceptional food galauti kebabs recipe. Thanks so much for your time. I'm sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!