Step-by-Step Guide to Prepare Any-night-of-the-week Easy Peasy Goulash

Easy Peasy Goulash.

Easy Peasy Goulash

Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, easy peasy goulash. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Easy Peasy Goulash is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is easy, it's fast, it tastes delicious. Easy Peasy Goulash is something which I have loved my whole life. They're nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook easy peasy goulash using 4 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Easy Peasy Goulash:

  1. {Get 1 lb. of elbow macaroni.
  2. {Prepare 1 lb. of hamburger meat.
  3. {Get 1 can (15 oz) of corn.
  4. {Prepare 1 can (24 oz) of Manwich.

Instructions to make Easy Peasy Goulash:

  1. Season and fry hamburger meat over medium heat in a frying pan and boil and cook noodles in pot.
  2. Open all cans and drain liquid from corn(I used two small cans recipe I listed large can I just had these on hand).
  3. Once hamburger is completely browned and cooked thru drain grease and add can of drained corn and 1 can of Manwich to frying pan with drained meat and stir over low heat to warm it all up.. I also season this mixture now to (salt pepper garlic).. Once heated thru cover n turn off heat.
  4. Once noodles cooked all the way drain and return to pot then add heated mixture and mix throughly.
  5. Once completely mixed and warm throughout its ready to serve.
  6. I like mine with cheese!.

So that's going to wrap this up for this exceptional food easy peasy goulash recipe. Thanks so much for reading. I'm confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

Subscribe to receive free email updates: