Recipe of Perfect Simple Lasagna

Simple Lasagna.

Simple Lasagna

Hey everyone, I hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, simple lasagna. One of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Simple Lasagna is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It's easy, it is quick, it tastes delicious. Simple Lasagna is something that I've loved my entire life. They're fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook simple lasagna using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Simple Lasagna:

  1. {Take of lasagna noodles.
  2. {Get of 45 oz. jar, botttle or can of your favorite sauce, or make your own. I use ragu sauce..
  3. {Get of ground beef.
  4. {Prepare of motzerella cheese.
  5. {Take of cinnamon.
  6. {Make ready of garlic salt or regular salt.
  7. {Prepare of black pepper.

Steps to make Simple Lasagna:

  1. boil lasagna noodles and strain as directed.
  2. fry the ground beef in a pan until brown and chop in small pieces as cooking, when finished strain out the oils..
  3. put the meat back into the pan and add the sauce, cinnamon, salt and pepper. mix and cook until warm.
  4. get out your lasagna pan, and spray the bottom with a non stick spray and top with a little sauce just covering the bottom.
  5. then you start to layer; noodles, sauce, cheese until either all gone or pans full. you want to try to make the layers even as well..
  6. when your done layering cover with foil and cook for around 1 hour or until cheese is melted at 350°F..

So that's going to wrap it up for this exceptional food simple lasagna recipe. Thanks so much for reading. I am sure you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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