Easy Tortellini w/ Chimichurri.
Hello everybody, hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, easy tortellini w/ chimichurri. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Easy Tortellini w/ Chimichurri is one of the most favored of recent trending foods in the world. It is simple, it's fast, it tastes delicious. It is enjoyed by millions daily. Easy Tortellini w/ Chimichurri is something which I have loved my whole life. They're fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have easy tortellini w/ chimichurri using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Easy Tortellini w/ Chimichurri:
- {Get 1 lb of frozen cheese tortellini.
- {Make ready 2 oz of goat cheese.
- {Get 6 slices of cooked applewood bacon; medium dice.
- {Make ready 1 of avocado; medium dice.
- {Get 4 cloves of garlic; rough chop.
- {Make ready 1 of jalapeño; rough chop.
- {Get 8 leaves of basil.
- {Prepare 1/2 bundle of cilantro.
- {Prepare 1/4 C of white wine vinegar.
- {Make ready 3/4 C of extra virgin olive oil.
- {Take as needed of kosher salt & black pepper.
Steps to make Easy Tortellini w/ Chimichurri:
- Bring a large pot of salted water to a boil. Cook tortellini until al dente, about 1-2 minutes..
- Place garlic, jalapeño, basil, cilantro, and white wine vinegar in a food processor or blender. Add a large pinch of salt and pepper. Drizzle olive oil in slowly while machine is running..
- Dress tortellini with chimichurri. Garnish with avocado, goat cheese, and bacon..
- Variations; Parsley, mint, oregano, chives, scallions, tarragon, dill, thyme, arugula, spinach, watercress, sage, rosemary, pesto, pine nuts, walnuts, honey, ginger, capers, asparagus, olive, lemon, lime, crushed pepper flakes, habanero, bacon fat, parmesean, romano, gruyere, parmigiano reggiano, pecorino, mozzarella, manchego, feta, fennel, kale, corn, leeks, sofrito, red wine vinegar, champagne or rice vinegar, shallots, caramelized onions, peas, mushroom, paprika, dijon, serrano, poblano,.
- Cont'd: queso fresco, chihuahua, sweet potatoes, zucchini, yellow squash, eggplant, artichoke, green beans, butter, pumpkin, radicchio,.
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