Papad Cone Chaat.
Hello everybody, it is Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, papad cone chaat. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Papad Cone Chaat is one of the most favored of recent trending foods on earth. It is easy, it's fast, it tastes delicious. It is appreciated by millions daily. They're fine and they look wonderful. Papad Cone Chaat is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can have papad cone chaat using 11 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Papad Cone Chaat:
- {Get 1 of papad.
- {Prepare 1 of tomato.
- {Prepare 1/2 of Grated carrot.
- {Take 1/2 cup of boiled rajma.
- {Prepare Leaves of Coriander.
- {Prepare 1 tbs of Lemon juice.
- {Make ready 1 pinch of Chili powder.
- {Take 1 teaspoon of Chaat powder.
- {Prepare of Salt.
- {Get of Mixture.
- {Take of Sev to garnish.
Instructions to make Papad Cone Chaat:
- Shaping the papad cone is pretty simple. Heat a flat pan, cut the papad in two halves and roast it on both the sides, keep pressing all the edges to retain the flat structure. Once properly roasted with the help of a napkin give it a cone shape and hold it in the same shape for like 10 secs. And is perfect for stuffing..
- You can improvise and choose filling of your choice. Personally, for this recipe I have used boiled rajma, tomatoes, carrots, mixture, lemon, coriander leaves, sweet tamarind sauce, chilli powder, salt..
- Mix all the ingredients and stuff in the cone using a spoon. Garnish with sev and ready to serve..
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