No Carb Microwave Meatloaf.
Hello everybody, it is Louise, welcome to my recipe site. Today, we're going to make a distinctive dish, no carb microwave meatloaf. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
No Carb Microwave Meatloaf is one of the most well liked of recent trending foods on earth. It's simple, it is fast, it tastes yummy. It's enjoyed by millions daily. No Carb Microwave Meatloaf is something that I've loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook no carb microwave meatloaf using 16 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make No Carb Microwave Meatloaf:
- {Get 2 lbs of ground beef.
- {Make ready 1/2 cup of crushed dried green beans and onions.
- {Make ready 1 tbsp of cilantro.
- {Take 3 (8 oz) of cans of tomato sauce.
- {Make ready 2 of eggs.
- {Make ready 1/2 cup of chopped onion.
- {Get 2 tsp of salt.
- {Get 1/2 tsp of seasoned salt (optional).
- {Prepare of pepper.
- {Make ready 1/4 cup of water.
- {Prepare 3 tbsp of apple cider vinegar.
- {Prepare 3 tbsp of sugar free syrup.
- {Prepare 2 tbsp of worchestershire.
- {Prepare 2 tbsp of mustard.
- {Get of bowls.
- {Make ready spoons of measuring.
Instructions to make No Carb Microwave Meatloaf:
- In a large bowl, add 2 lbs ground beef, 1/2 cup crushed dried green beans with onions, 1 tbsp cilantro, 1 8oz can of tomato sauce, 2 eggs, 1/2 cup chopped onions, 2 tsp of salt, 1/2 tsp of seasoned salt, and a large dash of pepper. Mash!.
- Put mashed meatloaf into a big enough microwaveable bowl and cover with plastic, wax paper, whatever you have in the moment. Heat for 12 min. Drain most of the oils out after it is cooked..
- In a smaller bowl, add 2 8oz cans of tomato sauce, 1/4 cup of water, 3 tbsp of apple cider vinegar, 3 tbsp of sugar free syrup, 2 tbsp worchestershire, and 2 tbsp of mustard. Mix!.
- Pour sauce over the cooked meatloaf and cook again for 5 (+) min until you think meat is cooked enough for you..
- Enjoy!.
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