Dahi ke shole.
Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, dahi ke shole. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Dahi ke shole is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes delicious. It's appreciated by millions daily. They are fine and they look fantastic. Dahi ke shole is something which I've loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have dahi ke shole using 13 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Dahi ke shole:
- {Make ready of Boiled 5 potato.
- {Get 1 tbsp of salt.
- {Make ready 1 tsp of red chilli powder.
- {Make ready 1 tsp of turmeric.
- {Get 1 tsp of chaat masala.
- {Prepare Half of tsp black pepper.
- {Prepare 1 tsp of cumin powder.
- {Make ready 1 tsp of coriander powder.
- {Prepare 1 tsp of garam masala.
- {Take of Bread slices with sides.
- {Take 4 tbsp of curd.
- {Get 1 of small chopped onion.
- {Get of Green chilli.
Steps to make Dahi ke shole:
- First mash the potatoes.now in a pan put little oil and saute onions and green chilli.add all the spices after 2 minutes and saute for 1 minute.now add mashed potatoes and mix well.add beaten curd and mix well.let cool down the mixture.
- Now with wet hands put some mixture around 1 tbsp in bread slice and try to close it gently by wetting the hands.keep remember don't wet the bread slices just wet your hands to gently close the sides of bread slice..
- Deep fry at medium flame until crisp.enjoy stay home stay safe.
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