Recipe of Award-winning Quick and Easy Lasagna

Quick and Easy Lasagna.

Quick and Easy Lasagna

Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, quick and easy lasagna. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Quick and Easy Lasagna is one of the most well liked of current trending foods in the world. It's appreciated by millions daily. It is simple, it is fast, it tastes yummy. Quick and Easy Lasagna is something which I have loved my entire life. They're nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook quick and easy lasagna using 12 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Quick and Easy Lasagna:

  1. {Make ready 12 oz of box no-boil lasagna noodles.
  2. {Get 4 cup of mozzarella cheese, shredded.
  3. {Take of Meat Sauce.
  4. {Prepare 1 lb of lean ground beef.
  5. {Take 1 of large onion, chopped.
  6. {Take 1 tsp of minced garlic.
  7. {Prepare 48 oz of pasta sauce.
  8. {Take 1 tbsp of dried basil.
  9. {Get of Filling.
  10. {Prepare 1 of egg.
  11. {Get 24 oz of cottage cheese (small curd, rinsed an drained).
  12. {Make ready 1/4 cup of grated parmesean cheese.

Instructions to make Quick and Easy Lasagna:

  1. Preheat oven to 375°F..
  2. Meat Sauce: Cook ground beef, chopped onion, and minced garlic in a large saucepan over medium heat. When beef is browned and onion is tender, drain. Wipe out saucepan with a paper towel. Return meat to saucepan. Add pasta sauce and basil. Stir over medium-low heat until well blended. Turn to low heat and let simmer..
  3. Filling: Add egg to a medium bowl and whisk well. Add parmesean cheese, cottage cheese, and gently stir until well mixed..
  4. Spread about 1 cup of meat sauce over the bottom of a 4 quart baking dish. Add a single layer of lasagna noodles. Spread about 1 cup of the filling over noodles. Sprinkle about 1 cup of shredded mozzarella cheese on top of the filling. Note that you can use a little more or less than the 1 cup measurements here for the meat sauce and filling. I usually go a little sparingly on the first two layers so that the top layer will be the thickest..
  5. Repeat previous step to make a second layer. Repeat again to make a third and final layer, using all that remains of meat sauce, filling, and mozzarella..
  6. Cover loosely with foil and bake for 35 minutes. Let stand for 5-10 minutes. Enjoy!.

So that's going to wrap this up with this special food quick and easy lasagna recipe. Thank you very much for your time. I am confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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