Recipe of Any-night-of-the-week Creamy Paalak Paneer

Creamy Paalak Paneer.

Creamy Paalak Paneer

Hello everybody, hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, creamy paalak paneer. One of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Creamy Paalak Paneer is one of the most popular of recent trending foods in the world. It's easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Creamy Paalak Paneer is something that I have loved my entire life. They're nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook creamy paalak paneer using 14 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Creamy Paalak Paneer:

  1. {Prepare 100 gm of Paalak.
  2. {Get of Paneer 50 gms cut into pieces.
  3. {Prepare 1/2 cup of Corn boiled.
  4. {Make ready of For Masaala ---onion 1 tomato 1.
  5. {Take of Garlic cloves 4.
  6. {Make ready of Ginger 1 ".
  7. {Take 5 of Cashews soaked in water.
  8. {Make ready 1/2 tsp of Dhania pdr.
  9. {Prepare 1/2 tsp of Jeera pdr.
  10. {Get 2 of elaichi.
  11. {Take 1 tbsp of Ghee.
  12. {Take 1 glass of Water.
  13. {Take 1/2 tsp of Sugar.
  14. {Get of Fresh cream1tbsp.

Instructions to make Creamy Paalak Paneer:

  1. Grind all the masaala ingredients..
  2. Boil cleaned paalak in water without lid for 5 mts..
  3. Seive it. When cool grind it..
  4. Heat ghee in kadhai.Add ground masaala.Saute it turns till pink in colour..
  5. Now add paneer.Saute it with bhuna masaalas.Now add ground paalak,salt and sugar.Add boiled corn also. Boil for five minutes more. Take out in a serving bowl..
  6. Garnish with fresh cream. Creamy paalak paneer is ready to serve..

So that is going to wrap this up for this special food creamy paalak paneer recipe. Thank you very much for your time. I'm confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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