Pav Bhaji.
Hello everybody, it's Brad, welcome to my recipe page. Today, we're going to make a special dish, pav bhaji. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Pav Bhaji is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is simple, it's quick, it tastes yummy. They're fine and they look wonderful. Pav Bhaji is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have pav bhaji using 12 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Pav Bhaji:
- {Make ready of Pav Bread or Burger Bread (8-10 no’s).
- {Make ready 1 of small Onion finely chopped.
- {Get 2-3 of tomato finely chopped.
- {Take 1/2 of capsicum/Bell pepper finely chopped.
- {Prepare 1 of potato Boiled and smashed.
- {Get 1 of carrot Boiled and smashed.
- {Get 1/2 cup of green peas boiled and smashed.
- {Prepare 1/2 cup of finely chopped cilantro/coriander leaves.
- {Take 3-4 teaspoon of Pav Bhaji masala powder.
- {Prepare 1/2 teaspoon of red chili powder/paprika.
- {Take 4-5 table spoon of Butter.
- {Take to taste of Salt.
Steps to make Pav Bhaji:
- Heat up the pan, add 2 tablespoons of butter in to the pan.
- Once the butter is hot enough then add chopped onion sauté it for 3-4 minutes/ golden brown on medium flame.
- Add chopped capsicum and sauté for 3-4 minutes and then add chopped tomatoes continue the same procedure for another 5 minutes/ capsicum and tomato’s to get mashy.
- Then add boiled and smashed potato, carrot and green peas to it.
- Add 3 teaspoon pav bhaji masala powder if required add according to your taste, add chilli powder.
- Sauté all vegetables for 3-4 minutes on low heat then add salt to taste and add one more tablespoon of butter to it and garnish with coriander leaves.
- Take tawa and heat up, spread 1/2 spoon of butter on tawa, cut the pav into half then place on the tawa, toast the pav on both sides with butter.
- Serve hot.
So that is going to wrap it up with this special food pav bhaji recipe. Thanks so much for your time. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!