Farewell Parmesan Crusted Chicken w/light Basil, Tomato, Scampi Cream Sauce.
Hello everybody, I hope you are having an amazing day today. Today, we're going to prepare a special dish, farewell parmesan crusted chicken w/light basil, tomato, scampi cream sauce. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
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To get started with this recipe, we must first prepare a few ingredients. You can cook farewell parmesan crusted chicken w/light basil, tomato, scampi cream sauce using 21 ingredients and 19 steps. Here is how you can achieve that.
The ingredients needed to make Farewell Parmesan Crusted Chicken w/light Basil, Tomato, Scampi Cream Sauce:
- {Get of Sauce.
- {Take of Butter.
- {Prepare of Garlic sliced thinly.
- {Make ready of Fresh basil.
- {Get of Cream cheese.
- {Make ready of Lemon Juice.
- {Prepare of Pepper.
- {Prepare of Diced fresh tomatoes.
- {Get of Skim milk.
- {Make ready of Olive Oil.
- {Take of Chicken.
- {Prepare of Chicken breast.
- {Prepare of Eggs (beaten).
- {Get of Salt & Pepper.
- {Get of Bread Crumbs.
- {Make ready of Parmesan Cheese shredded.
- {Take of Olive Oil.
- {Make ready of Mozzarella cheese cube and chopped.
- {Get of Pasta.
- {Take of Pasta (spaghetti or angel hair - yum).
- {Make ready of bunch.
Instructions to make Farewell Parmesan Crusted Chicken w/light Basil, Tomato, Scampi Cream Sauce:
- Turn oven onto 400°F.
- Cut the chicken breast in half lengthwise.
- Put chicken in plastic ziplock bag.
- Beat chicken & pound chicken to flatten the breast.
- Lay chicken on plate and salt and pepper both sides.
- In a separate plastic ziplock bag, Put breadcrumbs & Parmesan shredded cheese.
- In bowl, beat eggs.
- Dip chicken in egg and then shake in bag of goodness, lay on plate to prepare for olive oil on stoce.
- Medium heat olive oil.
- 2min each side of chicken in olive oil to golden brown (locks in chicken juice) and crisps side.
- Place chicken (golden brown) into baking dish.
- Cover chicken with mozzarella cheese cubed / shredded and cover chicken under each other and on top (see photo).
- Place chicken in oven for 20min on 400.
- SAUCE:.
- Medium heat: melt butter, add garlic sliced thinly, add basil cut into thin slices, add lemon juice, add pepper --- let ingredients cook.
- After garlic is light brown, add olive oil, cream cheese and milk. Allow cream cheese to melt.
- Add tomatoes and stir.. Stir stir stir and now simmer to a light boil to thicken the sauce (via evaporation). Approx 10min of yummy goodness.
- Cook up the pasta with olive oil dash and salt.
- MEAL IS READY: place pasta on plate, drizzle with sauce, place chicken breast on top, drizzle with saucey goodness, and garnish with shredded Parmesan cheese and a basil leaf. Enjoy of our yumminess.
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