Nickie's simple beef stroganoff.
Hey everyone, it's Brad, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, nickie's simple beef stroganoff. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Nickie's simple beef stroganoff is one of the most favored of current trending meals on earth. It's simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Nickie's simple beef stroganoff is something which I've loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook nickie's simple beef stroganoff using 12 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Nickie's simple beef stroganoff:
- {Prepare of 1 lb. of ground chuck.
- {Take of knorr's pasta sides - stroganoff.
- {Make ready of heaping spoonfuls of sour cream.
- {Make ready of eggs.
- {Make ready of cups of beef broth.
- {Make ready of cups of water.
- {Prepare of milk.
- {Prepare of of cream of mushroom soup.
- {Make ready of onion, chopped.
- {Take of salt and pepper.
- {Take of about 1/2 bag of egg noodles.
- {Make ready of margarine.
Instructions to make Nickie's simple beef stroganoff:
- Chop your onion and add it in with your ground chuck, and brown your meat with onions. After it's done, drain the grease and set aside..
- In a large saucepan, follow the directions on the 2 packs of knorr's pasta sides, except substitute 1 1/2 cups of beef broth instead of water. Also add your extra noodles..
- Add the heaping spoonfuls of sour cream after it starts to boil..
- In a cup, put your eggs and beat well with a fork, and then add warm water to fill the cup on up. Add your salt and pepper to your eggs and set aside for last..
- Add the cream of mushroom soup in your saucepan..
- Cover your saucepan with a lid and let the stroganoff simmer at least long enough to get your noodle done..
- Add in your meat, cover, simmer for a few more minutes..
- Take the egg mix and pour over the stroganoff and use your fork to quickly mix it in so the eggs don't scramble..
- Remove from heat and it will thicken as it cools, and then enjoy..
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