Potato Starch Fudge brownies (Gluten and dairy free).
Hello everybody, it's me again, Dan, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, potato starch fudge brownies (gluten and dairy free). One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Potato Starch Fudge brownies (Gluten and dairy free) is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Potato Starch Fudge brownies (Gluten and dairy free) is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook potato starch fudge brownies (gluten and dairy free) using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Potato Starch Fudge brownies (Gluten and dairy free):
- {Take 2 of eggs.
- {Get 1 of ripe banana.
- {Take 1/4 cup of sugar (I used palm sugar but any kind will do).
- {Get 1/2 cup of cocoa powder.
- {Make ready 2 tbsp of potato starch/corn starch.
Instructions to make Potato Starch Fudge brownies (Gluten and dairy free):
- Blend eggs and banana.
- Mix sugar and cocoa powder.
- Mix wet and dry ingredients together. Add in potato starch or any other types of flour you have on hand till the mixture is quite thick..
- Bake for 180 degrees for 20-25 mins. Let cool completely before cutting. Freezes well!.
So that's going to wrap this up with this exceptional food potato starch fudge brownies (gluten and dairy free) recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!