Cottage pie with vegetable mash top and black cabbage. his cottage pie is packed with black beans and veggies like carrots, cabbage, and spinach that have been cooked in a savory sauce with caramelized onions. Put the dish together by placing the filling in a baking dish and topping with the potato and cauliflower mash. Traditional cottage pie with a rich meaty sauce, topped with creamy mashed potato, crisped up to golden perfection.
A traditional cottage pie is made with ground beef and topped with mashed potatoes. We used potato slices, which saves time and looks good, too. Cabbage and onion bake in an egg custard in this side-dish casserole recipe.
Hey everyone, it's Jim, welcome to my recipe page. Today, we're going to make a distinctive dish, cottage pie with vegetable mash top and black cabbage. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.
his cottage pie is packed with black beans and veggies like carrots, cabbage, and spinach that have been cooked in a savory sauce with caramelized onions. Put the dish together by placing the filling in a baking dish and topping with the potato and cauliflower mash. Traditional cottage pie with a rich meaty sauce, topped with creamy mashed potato, crisped up to golden perfection.
Cottage pie with vegetable mash top and black cabbage is one of the most well liked of current trending foods in the world. It is easy, it's fast, it tastes delicious. It's enjoyed by millions every day. They're fine and they look wonderful. Cottage pie with vegetable mash top and black cabbage is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook cottage pie with vegetable mash top and black cabbage using 12 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Cottage pie with vegetable mash top and black cabbage:
- {Make ready 1 of onion diced.
- {Prepare 1 tablespoon of oil.
- {Prepare 1 of garlic clove crushed.
- {Take 500 g of lamb or beef mince.
- {Prepare 1 tablespoon of tomato purée.
- {Prepare 1 teaspoon of mixed herbs.
- {Make ready 200 ml of beef stock.
- {Make ready 1 of large sweet potato cubed.
- {Get 1 of large potato cubes.
- {Make ready 4 of carrots chopped (300g).
- {Prepare 50 g of butter for mash.
- {Get 2 tablespoons of soy sauce/ Worcestershire sauce.
Crushed crackers help thicken the mixture. This hearty classic is made even more delicious by its veg topping. The Hairy Bikers' warming cottage pie is topped with delicious creamy cheesy mash. Dollop mashed vegetables over meat and spread to edges of baking dish.
Instructions to make Cottage pie with vegetable mash top and black cabbage:
- Fry onion in oil in large frying pan for 5 minutes. Also oil a large pan of water. Add garlic to frying pan and cook for 2 minutes. Add mince and cooked for 15 minutes to ensure brown. Preheat oven to 180c (fan)..
- Add chopped root vegetables to boiling water and cook for 10 to 15 minutes. Check soft before draining..
- Add herbs and tomato purée to mince mixture. Mix well..
- Add beef stock and soy sauce to mince mixture and mix well..
- Cook mince mixture until thickened. Add to pie dishes..
- Mash vegetables with butter to desired consistency..
- Top pie dishes with mash. Cook in oven for 20 minutes..
- Boil black cabbage for 2 minutes or as per packet instructions. Add butter and seasoning if desired..
- Serve pie dish and cabbage.
Carrot Top Adding carrots to the traditional mashed-potato topping makes this dish more nutritious and gives it a gorgeous color. The recipe for a delicious vegetable pie without dough. Pie with vegetables, mushrooms and cabbage is a tasty and healthy dinner. Try this easy cottage pie, a beef pie with mashed potato topping. If you use lamb instead of beef you can call it a shepherd's pie.
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