Baked Spanish Chorizo with potatoes.
Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, baked spanish chorizo with potatoes. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
Baked Spanish Chorizo with potatoes is one of the most popular of recent trending foods in the world. It's appreciated by millions daily. It's easy, it is fast, it tastes yummy. Baked Spanish Chorizo with potatoes is something that I've loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook baked spanish chorizo with potatoes using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Baked Spanish Chorizo with potatoes:
- {Get 4 of medium Spanish Chorizo (I used Argentinian Chorizo).
- {Make ready 4 of potatoes (slice in half inch cubes).
- {Take 1 medium of white/red onion.
- {Take 2 tsp of salt and pepper.
- {Take 1 large of tomato.
- {Make ready 1 dash of dried basil.
- {Make ready 3 cloves of garlic (peeled).
Instructions to make Baked Spanish Chorizo with potatoes:
- Preheat oven to 450°F.
- In a baking tray add your cubed potatoes, cubed onions, tomatoes (slice anyway you like), peeled whole garlic(you dont have to mince garlic), salt & pepper. drizzle with olive oil. mix well.
- Add your Chorizo (cut in small bite size pieces). then add your basil, mix well.
- Wait for 40-45 min. eat with a side of salad or rice.
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